Pizza with Miyoko’s Cheese and “more toppings than we could count!”

One way we practice every day activism is by our food choices at camp.

For some of our campers and our staff, the allure of an all vegan camp is how they heard about us in the first place. For others, our vegan food is just another blurb on the FAQ page. YEA Camp is all about social justice and, at the end of the day, everyone at camp wants to build a more peaceful and sustainable world. That is why YEA Camp is vegan with a heavy focus on fair-trade, organic, and local options. 

The food we choose at the grocery store or out for dinner with friends is one of the simplest acts of every day activism we can do. Because of that, we hire a skilled team of vegan chefs to cook us amazing food that everyone can appreciate. 

This summer, we had some incredible companies donate their plant-based products to help us more affordably showcase the very best in vegan eating. 

Thank you to…

Amy’s Kitchen is a family-owned food company that was organic before “organic” was a national certification. Pioneers of the organic food industry (and maker of endless delicious vegan options), Amy’s has been with YEA Camp since year one and we are so grateful for their support!

Another family-owned business, Butler Foods donated their famous Butler Soy Curls, an all natural alternative to meat. Our chefs traded the traditional Chicken Noodle Soup for “Soy Curl Noodle Soup” for an extra dash of heart-healthy perfection. 

Sometimes we even let campers into the kitchen for baking demos!

Chicago Vegan Foods is a 100% vegan company (did the name give it away?) From their frozen dessert line to their gooey non-dairy cheese to their vegan marshmallows, Chicago Vegan Foods has something for everyone. Thank you Chicago Vegan Foods!

YEA Camp Trivia: Do you know what vegan company Camp Founder & Director Nora Kramer named her rescue dog after? Daiya the dog approves of Daiya Foods and all the “deliciously dairy-free foods” they bring to our camp. You can even find vegan frozen pizzas from Daiya in grocery stores around the country. Yum!

Started in 1970 when four friends “opened a seven-seat soup, salad, and sandwich counter in the back of small natural food store in the San Fernando Valley in Southern California,” Follow Your Heart now offers over 60 dairy-free products in over 25 countries. We are so grateful for their support and their reminder to, “when in doubt, Follow Your Heart.” 

We couldn’t get in line fast enough for this Miyoko’s inspired vegan pizza!

Miyoko’s Kitchen provided us with many a mid-day snack. Their cheese wheels were a hit at every session of camp and we especially love this quote, pulled from their website: “Compassion for animals is at the heart of everything we do. It always has been. It always will be.”

Like Amy’s Kitchen, Tofurky has been a generous support of YEA Camp for eleven years. We even wrote a feature post about them here! Tofurky has been providing us with plant-based protein since our very first session. Truthfully, it wouldn’t feel like camp without them!

We are so lucky to have their support!

YEA Camp would not be nearly as delicious were it not for the support of these awesome companies who are revolutionizing what it means to eat vegan. Campers often tell us that YEA Camp is what propelled them to eat a plant-based diet! What an honor to help our campers become more conscious about their food choices. We are so grateful to have the support of these compassionate companies. Their dedication to making the world a kinder and more ethical place inspires us all.

The time to announce dates for YEA Camp 2020 is coming soon. Be sure to sign up for e-news to make sure you’re the first to know!

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